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4.9
Rated 4.9 out of 5 stars
1,122 Reviews

The Ultimate Cast Iron Grilling Set

The set you'll still be grilling on in 25 years.

$704
$525
Mitt Size
  • Large — 8"
  • Medium — 7 ⅜”
  • Small — 6 ¾"
  • 45 day trial

    45-Day Trial

  • easy returns

    Easy Returns

  • lifetime warranty

    Lifetime Warranty

Set includes: 

  • Long Cast Iron Griddle - sits right on your grill gratesfor 148 square inches of smooth, flat searing power. Smash burgers, fajitas, pancakes, or big batches of whatever you love.

  • No.10 Cast Iron Skillet - sear, fry and grill proteins and veggies, without losing anything through the grates

  • Griddle Turner - full-grain leather and handmade in Vermont

  • Leather Oven Mitts - made from high-carbon American stainless steel with a thin beveled edge and cherry wood handle.

Set includes: 

  • Long Cast Iron Griddle - sits right on your grill gratesfor 148 square inches of smooth, flat searing power. Smash burgers, fajitas, pancakes, or big batches of whatever you love.

  • No.10 Cast Iron Skillet - sear, fry and grill proteins and veggies, without losing anything through the grates

  • Griddle Turner - full-grain leather and handmade in Vermont

  • Leather Oven Mitts - made from high-carbon American stainless steel with a thin beveled edge and cherry wood handle.
The Field Story Seasoning 101 How to Use

Founded by two brothers with a passion for cast iron, our journey in cast iron began with the question “Why don’t they make them like they used to?”  We pour our cast iron cookware using green sand castings—just like the most celebrated vintage cast iron manufacturers, Griswold and Wagner. Also like vintage skillets, the Field Skillet is a full pound light than most cast iron on the market, and machined smooth for a surface that seasons to a nonstick finish. 

A well-seasoned cast iron pan achieves a natural non-stick surface made up of naturally occurring polymers from the oils you use on your pan—no harmful chemicals or engineered coatings. Our pans are 100% free of PFOAs and PFTEs—your skillet will arrive pre-seasoned with just three coats of organic grapeseed oil, so it’s ready to cook right away. 

It is not necessary to season your Field Skillet in the oven. Your pan will continue to develop seasoning easily and naturally just by cooking and keeping the surface of your pan smooth and free of build up. Read more about our recommended cleaning process at the Field Method for Cast Iron Care & Maintenance, and more about seasoning here.

Field cast iron cookware is compatible with all stovetop burner types, including glass and ceramic induction ranges. Like all great tools, cast iron cookware gets better with time and use. To keep your Field Skillet in top condition:

  • Pre-heat on low for up to 5 minutes before you start cooking.

  • Clean according the Field Method for Cast Iron Care & Maintenance

  • Hand-wash only. Never in the dishwasher.

  • Towel dry and warm on the stovetop to evaporate moisture. Never drip-dry or store wet.

Most importantly, cook often!

The Field Story

Founded by two brothers with a passion for cast iron, our journey in cast iron began with the question “Why don’t they make them like they used to?”  We pour our cast iron cookware using green sand castings—just like the most celebrated vintage cast iron manufacturers, Griswold and Wagner. Also like vintage skillets, the Field Skillet is a full pound light than most cast iron on the market, and machined smooth for a surface that seasons to a nonstick finish. 

Seasoning 101

A well-seasoned cast iron pan achieves a natural non-stick surface made up of naturally occurring polymers from the oils you use on your pan—no harmful chemicals or engineered coatings. Our pans are 100% free of PFOAs and PFTEs—your skillet will arrive pre-seasoned with just three coats of organic grapeseed oil, so it’s ready to cook right away. 

It is not necessary to season your Field Skillet in the oven. Your pan will continue to develop seasoning easily and naturally just by cooking and keeping the surface of your pan smooth and free of build up. Read more about our recommended cleaning process at the Field Method for Cast Iron Care & Maintenance, and more about seasoning here.

How to Use

Field cast iron cookware is compatible with all stovetop burner types, including glass and ceramic induction ranges. Like all great tools, cast iron cookware gets better with time and use. To keep your Field Skillet in top condition:

  • Pre-heat on low for up to 5 minutes before you start cooking.

  • Clean according the Field Method for Cast Iron Care & Maintenance

  • Hand-wash only. Never in the dishwasher.

  • Towel dry and warm on the stovetop to evaporate moisture. Never drip-dry or store wet.

Most importantly, cook often!

Cast Iron Loves Fire

The lightweight yet rugged design of the Field Skillet makes it the perfect companion for your outdoor cooking and grilling adventures. Cast iron gives you a flat, searing surface for proper browning, and the kind of versatility a grill grate can't offer.

Grilling with cast iron

Field Cast Iron

Smoother
1

Smoother

Polished the way cast iron was made a century ago, before mass production cut corners.

Pre-seasoned
2

Pre-seasoned

Multiple layers of organic oil applied by hand, so you're cooking from day one.

Lighter
3

Lighter

Thinner walls and a refined profile make it significantly lighter than most cast iron.

Balanced
4

Balanced

Shaped to fit naturally in your hand, with a longer profile that balances the weight of the pan.

Non-toxic
5

Non-toxic

No synthetic coatings. Just iron and organic oil — nothing that can flake or chip.

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None of us need more things. But many of us need the things we have to matter more.

4.9
Rated 4.9 out of 5 stars
Based on 1,122 reviews
98%would recommend these products
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1,122 reviews
  • Patrick M.
    Verified Buyer
    Reviewing
    No.10 Cast Iron Skillet #10 - 11 5/8"
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Electric Coil
    Rated 5 out of 5 stars
    3 weeks ago
    Shocked and Amazed

    I was shocked and amazed at how non-stick this pan is. I'm a skeptical person when it comes to internet advertising and took a chance on these skillets because I was frustrated by the cast iron skillets I owned. I found I have to turn down the heat when using the pan and just give it a little more time to heat. The steaks and pancakes have been great with absolutely no sticking when used with a little oil and butter. The lack of PFAS didn't affect my decision as I'm an old man who has already received my life dose.

    Was this helpful?
  • Carroll S.
    Verified Buyer
    Reviewing
    No.10 Cast Iron Skillet #10 - 11 5/8"
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    No. 10 cast iron skillet

    Best cast iron pan we have ever had. Easy to clean and has become our go to pan.

    Was this helpful?
  • Alisa W.
    Verified Buyer
    Reviewing
    Long Cast Iron Griddle
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Induction
    Rated 5 out of 5 stars
    3 weeks ago
    Awesome griddle!

    Heats well, cleans easily - very versatile!

    Was this helpful?
  • Rosalyne T.
    Verified Buyer
    Reviewing
    Griddle Turner
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    Very nice multi purpose spatula.

    I purchased the set. Mini and full size with the # 9 griddle. I already own the celebration set, so the quality was no surprise. The turners are great, I did 'treat' the wooden handle for a nicer feel and protection. I feel for the price this could be already done? I have to admit I use the mini more than this one, but I am NOT regretting buying the set. The edge on the blade and the curve make this turner superb to work with. More importantly, I had an issue with this turner and contacted customer service. The issue was resolved gracefully and immediately. Solid 5 stars!!!

    Was this helpful?
  • William L. M.
    Verified Buyer
    Reviewing
    No.10 Cast Iron Skillet #10 - 11 5/8"
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Electric Glass
    Rated 5 out of 5 stars
    1 month ago
    Great skillet

    Great skillet which has developed non-stick seasoning quickly. Added this to a #6 & we have not used coated non-stick pans since. We use one or both #6 or #10 every day, last meal (as shown) in #10 was turkey Salisbury steak…delicious, no sticking, & easy clean up.

    Was this helpful?
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